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Bols Advocaat Eierlikör is a traditional Dutch liqueur made from egg yolks, sugar, and brandy, with a hint of vanilla. Produced by Lucas Bols B.V., a company founded in 1575 in Amsterdam, Netherlands, it offers a rich and creamy texture with a smooth, custard-like consistency. The liqueur is typically bottled at 15% alcohol by volume and is enjoyed in various ways, including neat, over ice, or as an ingredient in cocktails and desserts. Lucas Bols B.V. continues to uphold its legacy by producing high-quality spirits and liqueurs, maintaining its status as a leading brand in the Netherlands.
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