Daim Chocolate Bar

The Daim chocolate bar was created by the Swedish company Marabou in 1953. It was initially launched as 'Dajm' in Sweden and Norway, and later renamed 'Daim' in most countries in 1990. The brand was acquired by Kraft Foods in 1993, and is now owned by Mondelez International, which was spun off from Kraft in 2012. Daim is produced in multiple countries, including Sweden, and is available worldwide. In the United States, Daim bars are often sold in specialty stores and online retailers.