Germain Triple Crème

Germain Triple Crème is a soft-ripened cheese made from cow's milk, known for its creamy texture and delicate buttery flavor. The cheese is produced by Fromagerie Germain, a family-owned company based in Chalancey, France, with a history dating back to the early 20th century. The company specializes in soft-ripened and creamy cheeses, and their Triple Crème has been recognized with medals in national and international competitions. The cheese is primarily produced in France, with no known subsidiaries owning the brand locally.