Sarson's Original Malt Vinegar

Sarson's Original Malt Vinegar is a traditional British condiment with a history dating back to 1794. The Sarson family began producing vinegar in London using traditional methods, and their malt vinegar, made from barley and hops, quickly became a popular condiment for fish and chips and other classic British dishes. In 2012, Sarson's was acquired by Mizkan Holdings Co., Ltd., a Japanese food company specializing in vinegars and other condiments. Mizkan is headquartered in Japan and is known for its global presence and diverse product range. Sarson's continues to produce its malt vinegar in the United Kingdom, maintaining its traditional brewing and maturing processes. The brand is recognized for its distinctive tangy flavor and is a staple in British cuisine, particularly enjoyed with fish and chips.