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Highmark Premium Golden Soy Sauce is a genuine Chinese soy sauce produced by High Mark Foods, a New Zealand-based company. The brand was established in New Zealand and is owned by High Mark Foods, which has been manufacturing Asian-inspired food products since 1967. The soy sauce is made from water, salt, soybeans, wheat, and sugar, and is suitable for various culinary applications, including stir-fries, marinades, soups, and dipping sauces. The product is manufactured in New Zealand, utilizing both local and imported ingredients.
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