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High Liner Foods is a premier North American processor and marketer of value-added frozen seafood products. The company traces its origins back to 1899 in Lunenburg, Nova Scotia, Canada, where it was founded as W.C. Smith & Company. Over decades of growth, regional consolidations, and restructuring, the enterprise became National Sea Products before adopting the name High Liner Foods Incorporated.
High Liner Foods manufactures and packages frozen seafood—ranging from battered and breaded fish fillets to specialty shrimp and prepared entrees—across modern processing facilities located in both Canada and the United States (such as in Lunenburg, Nova Scotia, and Portsmouth, New Hampshire). The raw seafood ingredients are sustainably sourced from global fisheries and aquaculture partners across the Americas, Europe, and Asia.
The brand is owned and operated by High Liner Foods Incorporated, a publicly traded company listed on the Toronto Stock Exchange (TSX: HLF). In the United States, High Liner manages retail and foodservice lines directly through its American subsidiary, High Liner Foods (USA) Incorporated, delivering trusted seafood brands across North American supermarkets and commercial kitchens.
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