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Tâche is a pioneer in the plant-based milk industry, specifically recognized for being the first pistachio milk brand in the United States. Founded by Roxana Saidi alongside her father, the brand was inspired by their family's deep roots in the pistachio trade and a desire for a more sustainable, flavorful dairy alternative. The product featured is their Barista Blend, specifically formulated to foam and froth like dairy milk for use in coffee and tea.
Since its launch, Tâche has maintained its status as an independent, family-run company. The brand prides itself on its sustainability profile, as pistachios require significantly less water to produce compared to almonds. The manufacturing process takes place within the United States, utilizing pistachios sourced globally to ensure high quality and year-round availability. The company remains headquartered in New York, continuing to operate under the leadership of its original founders.
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