Pescamar Mackerel Fillets in Sunflower Oil

Pescamar is a historic Spanish brand specializing in canned seafood, particularly known for its traditional preservation methods and high-quality fish sourced from the Atlantic and Mediterranean. The product shown is Mackerel fillets (Caballa del Sur) packed in sunflower oil, a staple in Spanish pantries.

The brand belongs to the Alfonso García López group, a family-founded company based in Vilagarcía de Arousa, Galicia. This region is world-renowned for its canning industry. Pescamar operates as a significant player in the Spanish food sector, maintaining its headquarters and primary manufacturing facilities within Spain to ensure the freshness and traceability of its seafood products.