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John West is a well-established brand specializing in canned fish and seafood products. Originally founded in the United Kingdom in the mid-19th century, the brand has become one of the most recognized names in the seafood industry across Europe and Australia. The product shown, John West Anchovy Fillets, is typically sourced from Mediterranean or North African waters and is hand-packed to maintain quality.
The brand has undergone several changes in ownership throughout its history. While it was founded by John West in 1857, it is currently owned by Thai Union Group, a global leader in the seafood industry. Manufacturing for the global market occurs in multiple locations depending on the specific fish species and regional distribution, with heavy presence in Europe, Southeast Asia, and Africa. The brand is committed to sustainability and rigorous sourcing standards across its global operations.
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