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Four'N Twenty is an iconic Australian brand celebrated for its contribution to the nation's culinary culture, particularly as a staple at sporting events and local bakeries. Originally founded by LT McClure in Bendigo, Victoria, in 1947, the brand transitioned from a small local bakery to a massive commercial success. Its signature savory meat pies have become synonymous with Australian footy and convenience snacks.
While the brand has changed hands over the decades, its production remains deeply rooted in its home country. The majority of Four'N Twenty products are manufactured in Victoria, Australia, utilizing local ingredients and workforce to maintain the traditional taste that consumers expect. The brand is currently owned by Patties Foods, ensuring that the legacy of LT McClure's original recipe continues to be managed by a company with extensive experience in the Australian frozen food market.
Today, the brand is under the ultimate ownership of PAC Partners and Bright Food Group, which reflects its growth into a major player within the global food industry while maintaining its specific Australian identity. The brand's presence in supermarkets and stadiums across the country reinforces its status as a piece of living Australian heritage.
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