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La Celda is a brand of honey primarily found in Spain, though its raw materials often come from a blend of honeys sourced from both EU and non-EU countries. The brand belongs to the Spanish food production ecosystem, focusing on distributing natural sweeteners like flower honey in large-format glass jars.
The brand is owned and distributed by the Spanish company Mielso, S.A., based in Almassora (Castellon). Mielso has a long-standing history in the honey sector, traditionally operating as a family business known for its Granja San Francisco and La Celda brands. As of recent ownership structures, the company maintains its Spanish headquarters while managing international sourcing to meet national demand.
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