Matt Le Farro Bio spelt cakes

Matt is a well-established Italian brand specializing in nutritional and wellness products, including organic food, functional snacks, and dietary supplements. The 'Le Farro Bio' product shown is a variety of spelt cakes (gallette) produced using organic Italian spelt and brown rice. The brand emphasizes the use of 100% Italian raw materials to guarantee quality and traceablity along the supply chain.

Founded in 1996 by Aldo and Laura Sacchi, the brand was named in memory of their son Matteo and is symbolized by a seagull, representing innovation and the pursuit of new horizons. Since 2020, the brand has been part of a significant strategic partnership involving BF S.p.A. (Bonifiche Ferraresi), the largest agricultural company in Italy, which ensures a vertically integrated supply chain from the field to the finished product. Today, the brand is managed under the Progetto Benessere Italia group, maintaining its deep roots in Italian excellence and wellness.