Zillertaler BergSenn Heublumenkäse

Zillertaler BergSenn Heublumenkäse is a premium hard cheese variety hailing from the Zillertal valley in Tyrol, Austria. The brand is deeply rooted in Alpine tradition, specializing in 'Heumilch' (hay milk) products, which refers to milk produced from cows fed on fresh grass and herbs in summer and sun-dried hay in winter, without any fermented silage.

The brand BergSenn is operated by BergSenn GmbH, an Austrian family-owned business. It traces its origins to the traditional alpine dairies of the Tyrol region. Production remains local to the Austrian Alps, ensuring the authenticity and geographical integrity of the artisanal cheese-making process. The brand is recognized for its quality, as indicated by the DLG (Deutsche Landwirtschafts-Gesellschaft) gold awards often displayed on its packaging.

Ownership of the brand remains independent and local, overseen by BergSenn GmbH in Schlitters, Austria. The company focuses on biological and ecological sustainability, maintaining small-scale partnerships with local alpine farmers to secure high-quality raw materials.