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Golden Aojiru is a premium health supplement brand originating from Japan, specifically focusing on nutrient-dense young barley grass. This 'Veggie Blend' variant incorporates 25 types of Japanese-grown vegetables along with probiotics and enzymes. The product is deeply rooted in the Japanese tradition of consuming 'aojiru' (green juice) for daily wellness.
The brand is owned and operated by Nihon Yakken Co., Ltd., a specialized health food company headquartered in Tokyo, Japan. While the product is distributed internationally through subsidiaries like Nihon Yakken North America, Inc., the core manufacturing process—from harvesting the young barley grass in the Kyushu region to final packaging—remains centered in Japan to maintain the brand's 'Field to Finish' freshness promise within 24 hours.
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