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Remedy Ginger Beer with Lime is a fermented soft drink produced by Remedy Drinks. Originally founded in Melbourne, Australia, in 2012 by Sarah and Emmet Condon, the brand started on their kitchen table with a passion for traditional fermentation methods. Unlike many commercial sodas, Remedy products are known for being authentically brewed, sugar-free, and containing live cultures.
Today, Remedy is a global leader in the kombucha and fermented beverage category, maintaining its signature small-batch brewing philosophy even as it scales. The company remains privately held but has received significant investment from major global entities to fuel its international expansion. Manufacturing primarily takes place in Australia to serve the Oceanic and Asian markets, while additional facilities or partnerships help supply North American and European retailers.
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