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Berlucchi is a pioneer of the Franciacorta region, often credited with creating the first classic-method sparkling wine in the area in 1961. The Cuvée Imperiale Dosage Zéro is a premium dry sparkling wine produced within the Franciacorta DOCG in Lombardy, Italy.
The brand remains a pillar of Italian winemaking, focusing on sustainable viticulture and traditional methods. Manufacturing is strictly local to the Borgonato estate in the province of Brescia, ensuring and protecting the geographical designation. Today, the estate is still closely managed by the Ziliani family, preserving the legacy of founder Franco Ziliani and Guido Berlucchi.
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