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Valser is one of Switzerland's most popular mineral water brands, originating from the St. Petersquelle in the village of Vals, located in the Grisons (Graubünden) region. The water is drawn from deep within the mountains, a process that naturally filters and mineralizes the beverage over several years.
Founded in 1960 by Hess Group, the brand grew rapidly due to its high-quality alpine source. In 2002, Valser was acquired by The Coca-Cola Company, making it part of one of the world's largest beverage portfolios. Today, while it is owned by an American global corporation, the production Remains exclusively in Switzerland, maintaining its heritage and Swiss label identity.
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