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VH is a quintessential Canadian brand with a history dating back to the early 20th century. Originally founded as the 'Vincent and Hughes' company in Ontario, it began by specializing in sauces that simplified the preparation of Asian-inspired dishes for Canadian households. Today, VH is a household name in Canada, widely recognized for its diverse range of bottled sauces including plum, honey garlic, and soy sauce.
While the brand has changed ownership over the decades, it remains deeply rooted in the Canadian market. It is currently owned by Conagra Brands, a major American packaged foods company. Despite the US-based ultimate ownership, VH products continue to be manufactured in Canada, specifically at the Conagra facility in Dresden, Ontario, ensuring that the brand maintains its local production heritage.
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