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Negrita is a historic rum brand with roots dating back to 1857, founded by Paul Bardinet in Bordeaux, France. Bardinet was a pioneer in importing sugar cane nectar from the Caribbean to refine and age it in France, creating a unique style of 'rhum' that gained international fame.
Today, Negrita is a flagship brand of the French group La Martiniquaise-Bardinet. For the Spanish market specifically, the product is primarily produced and bottled in Spain by Bardinet España, a subsidiary located in Gelida, Barcelona. This local production ensures the brand remains a staple in European spirits culture, blending French heritage with Mediterranean manufacturing.
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