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Huesitos consists of several layers of crispy wafer coated in chocolate. The snack was originally created in 1975 by 'Chocolates Hueso', a company founded in Ateca (Zaragoza), Spain. The brand became iconic in Spanish culture over the following decades.
After being owned by the multinational Mondelēz International (formerly Kraft Foods) for a period, the brand and its historic manufacturing facility in Ateca were acquired in 2013 by Chocolates Valor, a prestigious family-owned Spanish chocolate company. Today, Huesitos remains a staple of the Spanish confectionery market, produced primarily in its original home of Ateca under the stewardship of Chocolates Valor.
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