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Buko is a prominent brand of cream cheese that originated in Denmark. It was originally established by the company Buko in 1932, a name derived from 'BUtten' (churn) and 'KO' (cow). The brand quickly became a household name across Scandinavia and Germany for its smooth, spreadable texture and natural ingredients.
Today, the brand is owned by Arla Foods, a massive dairy cooperative owned by farmers across several European countries. Manufacturing primarily takes place in Denmark, specifically at the Holstebro Creamery, ensuring the product maintains its authentic creaminess. As part of Arla's global portfolio, Buko continues to be a staple in the European dairy market, representing a blend of traditional Danish cheese-making heritage and modern cooperative ownership.
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