Rügenwalder Mühle Pommersche Gutsleberwurst

Rügenwalder Mühle Pommersche Gutsleberwurst is a classic German liver sausage spread, specifically the 'fine' variety with chives (Schnittlauch). The brand has a long history, dating back to 1834 when it was founded in Rügenwalde (now Darłowo, Poland). Following World War II, the company relocated to Bad Zwischenahn in Lower Saxony, Germany, where it remains headquartered today.

The product is manufactured in Germany at the company's facilities in Bad Zwischenahn. Historically a family-owned business for over 120 years, the company underwent a major ownership shift in early 2024 when the German food conglomerate Pfeifer & Langen acquired a majority stake. This acquisition integrates Rügenwalder Mühle into a larger portfolio that includes plant-based food technologies and sugar production, while maintaining the iconic red windmill branding and traditional recipes.