Terra Creta Extra Virgin Olive Oil

Terra Creta is a prominent Greek brand specialized in the production of high-quality extra virgin olive oil. The brand was originally established in 2001 in Chania, Crete, focusing on the Koroneiki olive variety which is native to the region. The production process is vertically integrated, utilizing state-of-the-art facilities located in Kolymvari, Chania, where the olives are typically processed within 12 hours of harvesting to ensure maximum freshness and quality.

In early 2022, the brand was acquired by Melissa-Kikizas S.A., a leading and third-generation family-owned Greek food company primarily known for being Greece's largest pasta producer. Under this ownership, Terra Creta has expanded its international footprint, exporting to over 50 countries while maintaining its commitment to sustainability and direct collaboration with local Cretan farmers through initiatives like the Terra Creta Olive Academy. The product showcased is manufactured entirely in Crete, Greece, reflecting its Protected Designation of Origin (PDO) roots.