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Bad Ischler Chili Salz is a premium seasoned salt produced by Salinen Austria AG, one of the world's oldest salt manufacturers. The product is derived from natural Alpine brine extracted from the heart of the Austrian Alps, specifically from salt mines in Hallstatt, Altaussee, and Bad Ischl. This brine is transported via the world's oldest industrial pipeline to the modern salt works in Ebensee, where it is refined and blended with chili and other spices to create the final product.
The Bad Ischler brand itself carries a heritage dating back to 1563, when salt mining officially began in the Bad Ischl region under the Habsburg monarchy. Today, the brand remains an iconic part of Austrian culinary culture, owned and managed by Salinen Austria AG. The company continues to maintain traditional mining techniques alongside modern production facilities to supply high-quality salt products to both domestic and international markets.
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