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Cauldron Foods is a pioneering British brand specializing in meat-free and plant-based products, most notably tofu, falafel, and vegetarian sausages. Established in 1981, the brand has grown to become a staple in the UK's chilled meat-free category.
Originally founded in Bristol by Philip Marshal, the brand underwent several ownership changes, being acquired by Premier Foods in 2005 before eventually becoming part of the Marlow Foods portfolio (the same company behind Quorn). Since 2015, the brand has been under the ultimate ownership of the Philippine-based multinational corporation Monde Nissin, which acquired Marlow Foods to expand its global footprint in the alternative protein market.
While the brand is internationally owned, its primary manufacturing remains centered in the United Kingdom, specifically at facilities in Middlesbrough and North Yorkshire, ensuring it maintains its local heritage and supply chain for the British market.
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