Graziano Zenone Confettura Extra di Fichi

Graziano Zenone is a specialized producer and retailer of traditional Calabrian gastronomic products, based in Marina di Gioiosa Ionica, Italy. The brand's history dates back to 1978 when founder Graziano Zenone began selling roasted chickpeas and nuts at local markets along the Ionian coast of Calabria. Over the decades, the family-run business expanded its catalog to include artisanal preserves, cold cuts, cheeses, and typical regional specialties like this fig jam (Confettura Extra di Fichi).

The product is manufactured in Italy, specifically in the Calabria region, using traditional methods and local ingredients. The business remains a family enterprise, now involving Graziano's children—Fidelio, Federico, and Noemi—who manage both the physical storefront in Marina di Gioiosa Ionica and their growing online presence. The brand is recognized for its commitment to preserving the authentic culinary heritage of southern Italy through small-batch production and direct distribution.