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AIA (Agricola Italiana Alimentare) is one of Italy's premier and most recognized poultry and processed meat producers. Established in 1968 in San Martino Buon Albergo near Verona, AIA emerged as a pioneer in modern integrated poultry farming and convenient prepared meat meals, such as cutlets, roasts, and sausages, known widely across Europe.
AIA operates as part of the Veronesi Group (Gruppo Veronesi), one of Italy's largest agri-food conglomerates specializing in animal feed, livestock farming, and fresh cured and processed meats. All core AIA processing and production facilities are located within Italy, adhering to strict European Union quality, traceability, and animal welfare standards.
While AIA is an Italian domestic staple, its specialty products and cured selections are imported and distributed internationally, including in specialty gourmet retailers and European grocery importers in the United States.
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