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Solis is a household name in Spain, renowned for its 'Tomate Frito' (fried tomato sauce), a staple in Mediterranean cooking. The brand was established in 1939 by the Solís family in Miajadas, Extremadura, a region famous for its high-quality tomato production. The brand’s identity is deeply rooted in its local heritage and its commitment to using 100% Spanish-grown tomatoes.
Today, the manufacturing remains centered in the Miajadas factory, which has become a hub for sustainable agriculture initiatives. While the brand was originally independent, it was eventually acquired by the Swiss multinational Nestlé. Under Nestlé's ownership, Solis has expanded its range while maintaining its traditional recipe, positioning itself as a leader in the Spanish culinary market with a focus on 'KM 0' local sourcing and environmentally friendly production practices.
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Made O'Meter gebruikt AI-gestuurde analyse om de herkomst van de productie te schatten. Resultaten zijn niet altijd 100% nauwkeurig.
2025 i7even ApS Kopenhagen Denemarken - Alle rechten voorbehouden. Concepten en methoden die in deze app worden gebruikt, mogen niet zonder toestemming worden gereproduceerd