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Gullón Dorada is a classic Spanish biscuit produced by Galletas Gullón, one of Europe's leading biscuit manufacturers. Established in 1892 by Manuel Gullón in Aguilar de Campoo, the company holds deep historical roots in the Palencia province of Spain. The 'Dorada' line is popular for its traditional oven-baked preparation and high oleic sunflower oil content.
Galletas Gullón remains a family-owned business, distinguished by its independence from major international food conglomerates. Its primary production facilities are located in Aguilar de Campoo, Palencia, where it operates some of the largest and most technologically advanced biscuit factories in the world. The brand has expanded globally, exporting products to over 120 countries while maintaining its headquarters and manufacturing base strictly in its Spanish town of origin.
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