Henglein fresh dough and pasta products

Henglein is a prominent German food manufacturer specializing in ready-to-use fresh doughs, potato-based products, and local pasta specialties like Spätzle. Founded in the 1930s, the company built a strong reputation for convenience and quality, operating through significant production facilities in Germany and Poland to supply the majority of the European market.

Historically a family-run enterprise, the brand transitioned into larger corporate ownership in recent years. Today, it operates as a key component of the Wewalka group, a leader in the fresh dough sector. This acquisition consolidated Henglein's position as a major player in the refrigerated food aisle, ensuring its products are distributed widely across major supermarket chains while maintaining its traditional manufacturing roots in Bavaria.