Artesanía Alimentaria de Aragón Cheese

This product is a traditional artisanal cheese from the Aragón region of Spain. It bears the 'Artesanía Alimentaria de Aragón' seal, which is a quality mark granted by the Government of Aragón to food producers who follow traditional methods of preparation.

Typically, these products are manufactured by small family-owned businesses or local cooperatives located in provinces like Teruel, Huesca, or Zaragoza. They prioritize local ingredients and heritage recipes, distinguishing them from mass-market industrial dairy products. Ownership generally remains within the local producer or an association of regional artisans.