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Frischmilchhof Lanzl is a traditional family-run dairy farm located in Neuching, Bavaria, Germany. This specific product is a 'Heumilch' (hay milk) whole milk, which signifies that the cows are fed according to traditional seasonal rhythms: fresh grasses and herbs in the summer and hay in the winter, without any fermented fodder like silage. This traditional method of production is recognized as a 'Guaranteed Traditional Speciality' in the European Union.
The brand is owned and operated by the Lanzl family, who manage the entire production chain from the farm's own livestock to the bottling and local distribution. They focus on regional sustainability, using reusable glass bottles and avoiding homogenization to maintain the milk's natural fat structure. As of 2026, the company remains an independent local producer with no corporate parent, emphasizing the direct connection between the farmer and the consumer in the German dairy market.
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