Latteria Soresina Burro Soresina Latte Panna butter

Burro Soresina Latte Panna is a premium Italian butter produced by Latteria Soresina, one of Italy's most historic and respected dairy cooperatives. The product shown is the 'Leggermente Salato' (lightly salted) version, made exclusively from fresh milk cream (Latte Panna) sourced from the cooperative's own network of farms.

Latteria Soresina was founded in 1900 in the town of Soresina, located in the province of Cremona, Lombardy. It operates on a vertically integrated cooperative model, meaning the entire production chain—from the feed provided to the cows on member farms to the final packaging—is strictly controlled and traceable within the Po Valley region of Italy. This ensures high quality and adherence to traditional Italian dairy standards.

As of 2026, the brand remains under the ultimate ownership of its cooperative members (Latteria Soresina Società Cooperativa Agricola). It is a leader in the Italian dairy sector, known globally for its Grana Padano DOP and iconic canned butter. The company continues to expand through strategic acquisitions, such as the purchase of Gorgonzola producer Fratelli Oioli and Saviola Spa, further solidifying its position as a major player in the Italian and international dairy markets.