Gzakas (Γζάκας) Traditional Greek Sweets

Gzakas, also commonly referred to as 'To Gzakas' (Το Γζάκας), is a traditional Greek confectionery brand established in Serres, Greece. The brand is renowned for specializing in authentic regional sweets, particularly its famous 'Akanes' and several varieties of syrup-soaked pastries like Baklava and Kataifi. The manufacturing process remains rooted in the Serres region, maintaining artisanal methods that have been passed down through generations.

The brand has grown from a local family-owned workshop into a well-recognized name across Greece, often associated with the high-quality culinary traditions of Northern Greece. As of 2026, the company remains under the original family ownership, focusing on domestic distribution and specialty exports to Greek communities and fine food retailers worldwide. Their products are characterized by the use of local ingredients like goat's milk butter and traditional nuts, ensuring the preservation of the Serres gastronomic identity.