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Tre Marie is a prestigious Italian brand with deep historical roots dating back to the late 19th century in Milan. The brand's name, 'Tre Marie' (Three Marys), is a tribute to the ancient Milanese bakery and religious brotherhood that originally distributed bread to the poor. Over the decades, it evolved from a traditional bakery into a premium symbol of Italian confectionery, particularly famous for its high-quality panettone and artisanal-style biscuits.
In terms of manufacturing, Tre Marie products are primarily produced in Italy, maintaining the brand's long-standing reputation for Italian craftsmanship and gourmet quality. The production processes combine modern technology with traditional recipes to ensure the specific texture and flavor profiles the brand is known for.
Since 2014, the brand has been owned by Galbusera S.p.A., a prominent Italian biscuit company. This acquisition allowed Tre Marie to expand its distribution while remaining under Italian ownership. Today, Galbusera continues to manage the brand's legacy, positioning it as an 'Antica Marca' (Ancient Brand) that represents historical Milanese excellence in the modern food market.
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