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Arnold Sørensen is a historic brand specializing in canned seafood, particularly known in the Scandinavian market for its mackerel products. The brand was originally established in Denmark in 1882, focusing on providing high-quality preserved fish at accessible prices.
Today, the production for Arnold Sørensen products, such as these mackerel fillets in tomato sauce, is handled by SIA Karavela, one of the largest fish processing companies in the Baltic region located in Riga, Latvia. Ownership of the brand and its distribution rights have transitioned through various Nordic trade entities, but it remains a staple in Swedish grocery stores like ICA and Coop. The mackerel is typically sourced from the North Atlantic and processed in Latvia to maintain freshness and nutritional value, such as omega-3 fatty acids.
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