Valsoia Plant-Based Cocoa Pudding

Valsoia is a premier Italian brand specializing in plant-based food products. Founded in 1990 by Lorenzo Sassoli de Bianchi, the brand was a pioneer in bringing soy-based products to the European market, catering to health-conscious consumers and those with dietary restrictions. The Cocoa Pudding featured is a dairy-free, gluten-free, and vegan-certified dessert.

Today, Valsoia S.p.A. remains an independent company based in Bologna, Italy. It is listed on the Borsa Italiana (Italian Stock Exchange). The manufacturing process for its puddings and many of its plant-based milks and ice creams takes place primarily in Italy, maintaining the brand's strong connection to its Mediterranean heritage while distributing throughout Europe and North America.