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Bonduelle is a historic French brand specializing in processed vegetables. Founded in 1853 by Louis Bonduelle-Dalle, the company originally started as a grain and juniper distillery before pivoting to vegetable canning in the mid-1920s. Today, Bonduelle is a global leader in the vegetable industry, known for its focus on sustainability and high-quality agricultural practices.
As seen on the packaging, the sweetcorn (Maïs) is specifically labeled as originating from the South-West of France (Sud-Ouest), highlighting the brand's commitment to local sourcing. The Bonduelle Group remains a family-controlled business, headquartered in Villeneuve-d'Ascq, France, and operates production sites across Europe and the Americas to serve international markets.
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Made O'Meter gebruikt AI-gestuurde analyse om de herkomst van de productie te schatten. Resultaten zijn niet altijd 100% nauwkeurig.
2025 i7even ApS Kopenhagen Denemarken - Alle rechten voorbehouden. Concepten en methoden die in deze app worden gebruikt, mogen niet zonder toestemming worden gereproduceerd