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Mitani Classic Chicken Salt is an iconic Australian seasoning that has become a staple in kitchens and takeaway shops across the country. Developed in 1979 in Adelaide, South Australia, the brand is widely credited with playing a pivotal role in the popularization of chicken salt as a unique national condiment.
The product is manufactured in Australia, specifically in South Australia, using a blend of herbs and spices designed to enhance the natural flavors of food without the use of MSG. It is marketed as a vegetarian and gluten-free all-purpose seasoning.
Today, the brand remains under the ultimate ownership of Mitani Products, a family-founded business that continues to operate out of South Australia. The company maintains its identity as a 100% Australian-owned and operated entity, specializing in the production of high-quality food seasonings and ingredients.
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