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Delverde Granfetta is a premium line of Italian rusks (fette biscottate) known for their simple, traditional recipe. The Delverde brand was born in Fara San Martino, in the Abruzzo region of Italy, a historic location famous for pasta and bakery production due to its access to the pure waters of the Verde River.
While Delverde is primarily celebrated for its pasta, the Granfetta line follows the same philosophy of using high-quality ingredients and traditional methods. In 2019, the brand was acquired by Newlat Food S.p.A., a major Italian agro-industrial group. Newlat has since integrated Delverde into its diverse portfolio of Italian food brands, maintaining the production roots in Italy to preserve the authentic craftsmanship associated with the Abruzzo region.
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