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Better with Buckwheat, formerly known primarily as Maine Crisp Company, is a specialty food brand based in Maine, USA. The product shown, Olive & Za’atar Maine Crisps, is a grain-free, gluten-free, and dairy-free snackable cracker made with buckwheat. The brand focuses on health-conscious consumers and utilizes naturally gluten-free ingredients to create high-quality, artisanal crisps.
The company was founded in Waterville, Maine, and continues to operate its manufacturing and business activities within the state. It remains an independent, founder-led company that emphasizes local sourcing and allergy-friendly production standards. The recent rebranding to Better with Buckwheat reflects a strategic move to highlight their primary ingredient and expand their presence in the healthy snack market.
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