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Christie Premium Plus crackers are a staple in the Canadian snack market, known for their light, crispy texture and salted tops. The brand Christie itself has deep roots in Canadian history, originating from the Christie, Brown & Co. bakery founded in Toronto in the mid-19th century. Today, the Premium Plus line continues to be a household name, particularly marketed toward soup accompaniment and versatile snacking.
While the Christie name remains iconic in Canada, the brand is currently owned by Mondelēz International. Production for the Canadian market typically takes place in Canada, often at facilities such as the historical bakery in Scarborough, Ontario. Mondelēz International, a global snack food powerhouse, oversees the brand's distribution and maintains its legacy as a premier cracker choice for North American consumers.
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