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Sterzing-Vipiteno is a historic dairy brand originating from the South Tyrol region of Italy, specifically the town of Sterzing (Vipiteno in Italian). Founded as a cooperative, it specializes in the production of high-quality alpine yogurt and milk products using local mountain milk.
The product shown is a lactose-free plain whole milk yogurt. The brand remains deeply rooted in its original cooperative structure, which is owned by hundreds of local dairy farmers. Manufacturing continues to be concentrated in the Vipiteno area in Northern Italy to ensure the freshness and quality of the alpine raw materials, maintaining its reputation for traditional South Tyrolean dairy excellence.
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2025 i7even ApS Kopenhagen Denemarken - Alle rechten voorbehouden. Concepten en methoden die in deze app worden gebruikt, mogen niet zonder toestemming worden gereproduceerd