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Grissin Bon Fagolosi are premium Italian breadsticks characterized by their wavy shape and salted surface. The brand, Grissin Bon, was founded in Reggio Emilia and has become a leader in the Italian bakery sector, known for its focus on traditional quality and modern production methods.
Fagolosi are produced exclusively in Italy, primarily in the company's historical plants in the Emilia-Romagna region. These snacks are made using high-quality ingredients like extra virgin olive oil. The brand remains under the ownership of Grissin Bon S.p.A., an independent family-run Italian company that has expanded its reach internationally while maintaining its headquarters and core manufacturing base in Italy.
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