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Grünländer is a prominent German cheese brand known for its natural production methods, emphasizing the absence of genetic engineering and artificial additives. The brand was originally created by the Bechtel dairy group in Bavaria.
Today, Grünländer is owned by the Hochland Group, a family-owned dairy company based in Heimenkirch, Germany. The product is manufactured domestically in Germany, adhering to strict animal welfare standards as indicated by the 'Haltungsform 4' label on the packaging. The brand positions itself as an environmentally conscious choice through its 'Grüne Seele' initiative, which focuses on sustainable packaging and traditional cheesemaking processes.
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