Ambrosia custard and puddings

Ambrosia is a historic British brand renowned for its creamy custard and rice puddings. The brand traces its roots back to 1917 when Alfred Morris established the Ambrosia Creamery in Lifton, Devon, initially producing dried milk powder for infants and later expanding into the iconic canned desserts recognized today.

Manufacturing remains deeply tied to its heritage, with the primary production facility still located in Lifton, Devon. This high-volume factory processes fresh milk from local West Country farms to ensure the signature quality of its products. The facility is a major employer in the region, maintaining a strong link between the brand and its local origins.

Regarding ownership, Ambrosia was acquired by Premier Foods in 2003. Premier Foods, a major British food manufacturer based in St Albans, continues to manage the brand as a core part of its portfolio. The brand represents a significant portion of the ambient dessert market in the UK, maintaining its status as a household staple through both traditional products and modern dairy-free alternatives.