ColaCao Original chocolate drink powder

ColaCao is one of the most iconic Spanish food brands, widely recognized for its granulated cocoa powder that leaves characteristic 'lumps' when mixed with milk. First launched in 1945, the product became a cultural staple in Spain, bolstered by its famous radio advertising campaigns and association with energy and growth.

While the brand was originally founded and developed by Nutresa (Spain), the company underwent a significant split in 2015. This resulted in the creation of Idilia Foods, which now produces and manages the ColaCao brand. The product is primarily manufactured in Parets del Vallès, Spain. The brand continues to maintain a dominant market share in the Iberian Peninsula and has expanded its presence internationally to various European and Chinese markets.