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Ventura Cal-Best walnuts are a high-quality snacking product featuring in-shell walnuts sourced from California, USA. The walnuts are selected for their flavor and crunch, naturally containing Omega-3 fatty acids which contribute to maintaining healthy blood cholesterol levels.
The brand 'Ventura' is a historic Italian name in the dried fruit and nut sector, founded in 1936 by Attilio Ventura in Genoa. While the raw nuts are grown in the fertile valleys of California—often under labels like Cal-Best provided by American suppliers such as Guerra Nut Shelling—the final selection, quality control, and packaging are handled by the Italian company Madi Ventura S.p.A. at its facilities in Italy. Today, Madi Ventura remains a leading player in the Italian market, blending traditional importing expertise with modern distribution to provide premium nuts and dried fruits to consumers.
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