Sunlee Shrimp Paste with Soya Bean Oil

Sunlee Shrimp Paste with Soya Bean Oil is a traditional Thai condiment used primarily as a flavor base for various Southeast Asian dishes like curries and stir-fries. The brand emphasizes 'Authentic Thai' flavors and high-quality ingredients, catering to global consumers looking for genuine Asian pantry staples.

Since its establishment in 1982, the Sunlee brand has grown from a local Thai label into a global exporter. It is deeply rooted in Thailand's rich culinary tradition, specializing in rice, sauces, and preserved seafood products. The manufacturing continues to take place in Thailand to maintain the authenticity of the product's flavor profile.

The brand is owned and managed by Sun Lee Foods, which operates as both a manufacturer and a major international distributor. Based in Thailand with a strong distribution network in the United States and other Western markets, the company has maintained its independent ownership, focusing on bringing Thai agricultural and food products to the world stage.