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Paluani is a historic Italian brand renowned for its traditional Christmas pastries, particularly Pandoro and Panettone. Founded in 1921 in Verona, Italy, by a master pastry chef, the company grew to become a staple of Italian festive traditions.
Over the decades, Paluani expanded its production facilities while maintaining a commitment to authentic recipes and high-quality ingredients. In 2022, following financial restructuring, the brand was acquired by Sperlari, another iconic Italian confectionery company.
Today, Paluani remains a symbol of Italian craftsmanship. Its main production continues to be centered in Italy, ensuring that the heritage of Veronese baking is preserved under the umbrella of its parent company, which is part of the Katjes Group.
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